The Wonders of Proanthocyanidins: Marine Pine Bark, Pycnogenol, Grape Seed Extact, and Red Rice Germ

Sources of proanthocyanidins like Pycnogenol, Pine Bark, Grape Seed Extract, and Red Rice Bran offer a wide range of significant health benefits. These benefits range across a variety of areas from circulation, oxidative stress, inflammation, and gut microbiome benefits.

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CHRONIC ILLNESS, HEALTH/NUTRITION Michael Kreder CHRONIC ILLNESS, HEALTH/NUTRITION Michael Kreder

Low Vitamin D: Ties To Osteoporosis and Biological Age

Understanding what are body needs to digest and process Vitamin D so it can be converted into useable forms is no simple process. Many cofactor nutrients are needed in addition to solid digestive health. Some of these are B2, B3, B6, B7, B12, Zinc, Copper, Manganese, Molybdenum, Selenium, Iodine, Lipoic Acid, Glycine, and more.

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